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View Full Version : OPEN-FACE FETA OMELET


QueenBeeGrannyJean
03-21-2007, 02:06 PM
Makes: 1 serving

http://www.kraftfoods.com/images/recipe_images/Open-Face_Feta_Omelet.jpg

http://www.kraftfoods.com/images/spacer.gif1 frozen BOCA Meatless Breakfast Patty, or sausage patty. chopped

1/2 cup torn fresh spinach leaves

1/4 cup cholesterol-free egg product or 1 egg

1 Tbsp. Feta Cheese

1 Tbsp. finely chopped tomato

Dash of freshly ground black pepper
SPRAY small nonstick skillet with cooking spray. Add breakfast patty pieces; cook and stir on medium heat 5 min., adding spinach for the last min. of the cooking time. Reduce heat to medium-low.
POUR egg product over spinach mixture; cover. Cook 2 to 3 min. or until egg product is set.
SPRINKLE evenly with cheese; cover. Remove from heat; let stand 2 min. to allow cheese to melt slightly. Sprinkle with the tomato and pepper.