QueenBeeGrannyJean
02-22-2007, 01:41 PM
POSTED FOR ROYOSFAN
Bacon and blue cheese transform spinach into a stellar side. Popeye would be jealous.
2 teaspoons extra-virgin olive oil
1/2 cup thinly sliced red onion
2 cloves garlic, minced
1 10-ounce bag fresh spinach tough stems removed (Do not use baby spinach)
2 strips center-cut bacon, cooked and crumbled
1 tablespoon crumbled blue cheese
Heat oil in a large nonstick skillet or Dutch oven over medium-high heat.
Add onion and cook, stirring, until beginning to soften, about 1 minute.
Add garlic and cook, stirring, until fragrant, about 30 seconds more. Add spinach and cook,
stirring, until just wilted, about 2 minutes. Remove from heat; stir in bacon and sprinkle cheese on top.
Serve immediately
Bacon and blue cheese transform spinach into a stellar side. Popeye would be jealous.
2 teaspoons extra-virgin olive oil
1/2 cup thinly sliced red onion
2 cloves garlic, minced
1 10-ounce bag fresh spinach tough stems removed (Do not use baby spinach)
2 strips center-cut bacon, cooked and crumbled
1 tablespoon crumbled blue cheese
Heat oil in a large nonstick skillet or Dutch oven over medium-high heat.
Add onion and cook, stirring, until beginning to soften, about 1 minute.
Add garlic and cook, stirring, until fragrant, about 30 seconds more. Add spinach and cook,
stirring, until just wilted, about 2 minutes. Remove from heat; stir in bacon and sprinkle cheese on top.
Serve immediately