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View Full Version : PINK CLOUD CHERRY SALAD


QueenBeeGrannyJean
02-20-2007, 09:10 PM
1 can cherry pie filling
1 can Eagle Brand milk
1 large can pineapple tidbits, drained
1 cup pecans, chopped
1/2 cup lemon juice
1 8oz carton Cool-Whip
Combine pie filling ,milk, pinapple, pecans, lemon juice, stir well. Fold in Cool Whip and chill.