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View Full Version : GREEN ONION CUBAN LOAF


QueenBeeGrannyJean
02-20-2007, 09:10 PM
Stir 3 sliced (chopped) green onions,
1/4 teaspoon garlic powder into 1/4 cup softened butter.
Slice 1/2 lb loaf French or Italian bread into 3/4 inch thick slices,
not cutting all the way though. Spread butter over slices (into loaf) and top of loaf.
Loosley wrap in foil, leaving top exposed. Bake at 400 degrees 5 to 7 minutes until butter has melted and top is browned.
This is enough bread for 4 people so increase if you are having more guest.