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View Full Version : CHINESE CHICKEN SALAD


QueenBeeGrannyJean
02-20-2007, 08:22 PM
Toss Together:
shredded lettuce
shredded cooked and cooled chicken
Fried rice threads
chopped green onions
toasted almonds
toasted sesame seeds
DRESSING:
6 Tablespoons sugar
3 teaspoons salt
1 teaspoon pepper
1/2 cup rice vinegar
Boil for 5 miutes. Cool. Add 1 cup salad oil and shake in jar to mix. Refrigerate
until chilled and you are ready to serve the salad. Pour over salad and toss salad.